Ingredients
- 1/2 cup steel cut oats
- 2 cups almond milk, unsweetened
- 3 tablespoons honey or maple syrup
- Pinch sea salt
- 1/2 teaspoon cinnamon
- 2 tablespoons diced almonds
Directions
Combine in slow cooker the oats, almond milk, honey, salt, and cinnamon. Whisk ingredients until well combined.
Cover and cook on low for 4-5 hours, or until desired consistency. Sprinkles almonds on top and serve.
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